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In Singapore, Korean cuisine has a strong following, attracting crowds with its bold flavours, communal dining style, and diverse menu offerings.

Korean BBQ is always a big hit, with restaurants like Seoul Garden, Wang Dae Bak, and 8 Korean BBQ letting diners grill marinated meats right at the table.

Fans of hearty soups will enjoy kimchi stew, beef bone soup (seolleongtang), or hotpot meals with friends and family.

Whether you like it sweet, spicy, or extra crunchy, Korean fried chicken restaurants are perfect for sharing over drinks.

If you’re after something sweet, try a Korean bakery or dessert café for cakes, pastries, and Instagram-worthy treats.

Even if you don’t eat meat, here you can enjoy meat-free versions of classic Korean staples at many outlets.

To sum up, there’s a Korean eatery to match any craving or budget, whether you want a casual meal or an all-out group celebration.